Monday, 16 May 2011

A busy weekend of wedding cakes





First up on the delivery schedule on Saturday was a VERY heavy 4 tier wedding cake. I couldnt actually lift this cake once it was tiered so my lovely fiance had to help me!



The cake was a medley of lovely flavours, including, a rich fruit cake, a rich chocolate brownie cake, a lemon drizzle and a vanilla bean buttercream. It smelt delicious!



After that was delivered to Donington Park Framhouse safe and sound with flowers placed onto it by Kerry at The Blossom Tree we headed over to Tutbury Castle for our next delivery which was 100 chocolate and vanilla cupcakes and a top tier with an English Country Garden theme, so lots of dolly mixtures and pink roses to tie in with their colour scheme.








The rest of Saturday was mine to relax and then Sunday I ran a cupcake decorating workshop for a hen party of 11 very excitable ladies... then it was home to sleep!

x

6 comments:

  1. Oh they all look so beautiful! The purple is gorgeousss xx

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  2. Soooooo GORGEOUS!!! Xoxoxo 1942charm.blogspot.com

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  3. Well done you- they look so beautiful! Hoping to get my business off the ground soon. Not sure if my 2 babies are keen though! lol

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  4. Wow! Busy lady. Wonderful pictures.

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  5. Gorgeous cupcakes, love them. I always want to make lots of flavours when I make cupcakes at home but can't get my head round it with a pan of 12! Maybe I should come to one of your classes.

    Nicki xx

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